Okay, so we’re technically not on “holiday” anymore. We are home and going about our normal days again and working through a bit of jetlag, which honestly, isn’t as bad as I thought, but also not exactly fun. I’m getting up around six and powering through until about 6:30 pm…and then I begin wanting to go to sleep (and I’ve been asleep and in bed before 10 pm every night). I’m not mad about it. But, as we begin to resume normal routines here at home, we thought it would be fun, just like we did in the previous post about recipes inspired by England to share some French-inspired recipes that are already on the blog!
Now, I will just say this – we didn’t get an opportunity to eat as much “British” food as we would have liked in London, but we more than made up for that in Paris. I ate chocolate croissants, baguettes, and cappuccinos every single day and it was one of the single best things I gave myself the freedom to do – eat what I wanted when I wanted it…and if that meant two chocolate croissants in a day (and 1/4 of an eclair), then that’s what it meant.
(more…)
The post Catz on Holiday: Recipes Inspired by France appeared first on Catz in the Kitchen.